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Isomalt Sugar

Isomalt is an easy-to-use, reduced-calorie sweetener derived from sugar beets! Our collection offers clear nibs to create a glass or ice effect, great for making edible diamonds and gems. You can also colour your isomalt nibs using edible gel or paint to achieve specific colours or pretty patterns and they are available in pre-dyed colours, such as red, blue, green, and white. Why not browse our favourite isomalt sugar brands, like Squires Kitchen and Cakeplay, for all the isomalt and tools you need to create beautiful baking creations?

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  • Isomalt Granules 1kg
    $19.93 RRP $20.23 | Save $0.30
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  • Colourless Ready Tempered Isomalt
    From $11.51 RRP $33.53
    customer reviews (4 Customer Reviews)
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  • Silver Sparkle - Ready Tempered Isomalt 125g
    From $11.51 RRP $12.01 | Save $0.49
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  • Gold Sparkle -Ready Tempered Isomalt 125g
    From $11.51 RRP $12.01 | Save $0.49
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  • Blue Ready Tempered Isomal
    From $11.51 RRP $12.01 | Save $0.49
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  • Red Ready Tempered Isomal
    From $11.51 RRP $12.01 | Save $0.49
    customer reviews (1 Customer Review)
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  • Green Ready Tempered Isomal
    From $11.51 RRP $12.01 | Save $0.49
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  • Orange Ready Tempered Isomal
    From $11.51 RRP $12.01 | Save $0.49
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  • Pink Ready Tempered Isomal
    From $11.51 RRP $12.01 | Save $0.49
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  • Purple -Ready Tempered Isomalt 125g
    From $11.51 RRP $12.01 | Save $0.49
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  • Isomalt Specialist Sugar 500g
    $15.80 RRP $15.82 | Save $0.01
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  • Isomalt Specialist Sugar 2KG
    $48.70 RRP $48.71 | Save $0.01
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  • Diamond Clear Isomalt Nibs Pack 198g
    $13.91 RRP $15.17 | Save $1.27
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  • Sapphire Blue Isomalt Nibs Pack 198g
    $13.91 RRP $15.17 | Save $1.27
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  • Emerald Green Isomalt Nibs Pack 198g
    $13.91 RRP $15.17 | Save $1.27
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  • Silver Isomalt Nibs Pack 198g
    $13.91 RRP $15.17 | Save $1.27
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  • Isomalt Crystals
    From $11.26 RRP $13.29
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  • Yellow Ready Tempered Isomal
    From $11.51 RRP $12.01 | Save $0.49
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  • Pure Black Isomalt Nibs Pack 198g
    $15.31 RRP $16.69 | Save $1.38
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Isomalt sugar is a great sugar craft alternative that adds a whole new dimension to your cakes.

What is isomalt sugar?

Isomalt comes from refined sugar beets, which you can get in three forms, crystals or granules and nibs. Isomalt Crystals are a reduced-calorie sweetener used to make hard candy, edible gems, pulled sugar and blown sugar, and you can also use them as a sugar substitute in baking. Isomalt Nibs are pre-cooked, pre-coloured isomalt that you can melt to create a free-standing showstopper sugar work.

How to make isomalt for cakes and baking?

To make isomalt for cakes, pop the nibs into a microwavable bowl and microwave them for no more than 30-second intervals at a time until bubbling. When melted, you can pour it into any silicone mould or onto a silicone baking sheet to create patterns and shapes. Allow the isomalt to cool before handling as it can stick to your skin and cause severe burns. Isomalt nibs resist crystallisation, don’t burn like sugar, and you can re-melt them to use again.

Add white nibs to another colour to change the look from clear to opaque. Use gold, silver, bronze and shimmering pearl nibs to create the most stunning edible jewellery when using a brooch and gem silicone mould.

Isomalt is 100% safe to eat, so you can use it in almost any edible creation - check out our guide on How to use isomalt in your next baking project to show you just how easy it is to use.

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